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22 June 2022 — News story
😩😥😣 The Centre for Excellence in Agriculture and Food Integrity is a strategic partnership between Queen’s University Belfast and the NML at LGC
😩😥😣 The Food Authenticity Network has created a new information resource base for stakeholders
21 June 2022 — News story
😩😥😣 E-seminar covering issues surrounding the use of CBD in food supplements and difficulties likely to be encountered in their analytical testing
4 April 2022 — News story
😩😥😣 This e-seminar, by Cathal Henigan, Purchasing Director at Valeo Foods UK, will provide an introduction to the subject of the global honey supply chain
21 March 2022 — News story
😩😥😣 The GC team collaborated with experts to develop quantitative risk assessment guidance for food allergens
18 February 2022 — News story
😩😥😣 The UK Government Chemist team has recently had two significant scientific papers published in Nature Portfolio Journal, npj-Science of Food, highlighting the increasing complexity of honey authentication
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😩😥😣 We resolve scientific disputes mainly in the food and feed sectors, give advice to regulators and industry, and carry out research.
😩😥😣 Government Chemist is part of the Department for Business, Energy & Industrial Strategy.
😩😥😣 Read more about what we do
😩😥😣 [email protected]
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